1 de February de 2016 mariana

Where to Find the Best Soufflé in Paris

Embarking on a culinary journey through the heart of Paris, you’ll discover a city celebrated for its culinary finesse and rich gastronomic heritage. Among the many treasures of French cuisine like croissants and macarons, the soufflé also holds a special place, captivating taste buds worldwide. In this bustling metropolis, a selection of distinguished establishments have elevated the crafting of soufflés to an art form. Each venue offers a distinct take on this beloved dish, ensuring a dining experience that surpasses the ordinary. Here’s a list of the top spots to savor the best soufflé in Paris:Best soufflé in Paris

Where to Find the Best Soufflé in Paris

Le Soufflé

Nestled in the heart of Paris, Le Soufflé is a temple dedicated entirely to the mastery of this iconic French dish. Here, guests are treated to an array of both sweet and savory soufflés, each prepared with precision and expertise. Whether you opt for the classic Grand Marnier soufflé or venture into more adventurous flavors like truffle and cheese, every creation at Le Soufflé is a testament to the artistry of soufflé-making.

Location: 36 Rue du Mont Thabor, 75001 Paris, France

Le Cigale Récamier

Situated in the elegant 7th arrondissement, Le Récamier is a cherished bistro known for its warm ambiance and impeccable cuisine. While their menu boasts an array of French classics, the soufflé at Le Récamier is a star in its own right. The Grand Marnier Soufflé is a symphony of flavors, marrying the zesty notes of orange liqueur with the ethereal lightness of a perfectly executed soufflé.


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Location: 4 Rue Récamier, 75007 Paris, France

La Fermette Marbeuf

While Beefbar is renowned for its exceptional steaks, their dessert menu is equally deserving of praise. Among the highlights is the chocolate soufflé, a decadent delight that showcases the kitchen’s prowess in both classical and contemporary techniques. The rich, velvety interior is perfectly complemented by a crisp, golden exterior.


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Location: 5 Rue Marbeuf, 75008 Paris, France


Substance, a Michelin-starred gem nestled in the 16th arrondissement, is celebrated for its innovative approach to French cuisine. Chef Matthias Marc draws on his extensive culinary expertise to create dishes that push boundaries while respecting tradition. Their soufflé, an ever-evolving masterpiece, showcases seasonal ingredients and unexpected flavor combinations, promising a delightful surprise with every visit.


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Location: 18 Rue de Chaillot, 75116 Paris, France


Housed in an elegant 18th-century townhouse, Apicius is a Michelin-starred restaurant that marries history with haute cuisine. Chef Jean-Pierre Vigato’s meticulous approach to cooking results in dishes that are both refined and soulful. Among their culinary triumphs is the ethereal cheese soufflé, a testament to the restaurant’s commitment to excellence.

Location: 20 Rue d’Artois, 75008 Paris, France


Comice, nestled in the elegant 16th arrondissement, is a Michelin-starred restaurant that celebrates the bounty of French produce. Chef Noam Gedalof’s creations are a testament to his dedication to quality and innovation. Their soufflé, a harmonious marriage of tradition and modernity, is a fitting conclusion to a meal that is a true celebration of the senses.


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Location: 31 Avenue de Versailles, 75016 Paris

These establishments, each with its unique charm and culinary expertise, promise a soufflé experience that will leave you with memories to savor long after you’ve left the enchanting streets of Paris. Embrace the elegance and artistry of this quintessentially French creation, and let every heavenly bite transport you to gastronomic bliss.

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